Vietnamese sandwiches and street food are an important part of Vietnamese culinary culture. Not only a popular food but also a symbol of diversity and blend of flavors. Here are some highlights of Vietnamese banh mi and street food:
Bread - A Symbol of Vietnam
Vietnamese bread is considered one of the most delicious breads in the world. Banh mi has many different variations, from grilled meat banh mi, shumai banh mi to pate banh mi, each with a unique and attractive flavor. This type of bread is usually made from smooth flour, baked crispy and often served hot, creating the perfect combination of crispy crust and filling inside.
Vietnamese Street Food - Diverse and Rich
Vietnamese street food does not just stop at bread but is also diverse with many different delicious dishes such as pho, bun cha, banh xeo, grilled spring rolls, fish cakes... Each dish has its own distinct flavor, often Prepared on the spot and enjoyed at street eateries. Diners can not only experience great flavors but also enjoy cuisine in extremely busy places, creating a special experience associated with Vietnamese street culture.